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Ministry of Agriculture Fisheries and Food

Answer

Ms Shipley: To ask the Minister of Agriculture, Fisheries and Food what was the outcome of the Agriculture Councils held on 22 and 23 September in Brussels and on 20 and 21 October in Luxembourg; and if he will make a statement. [13295] Dr. Jack Cunningham: I represented the United Kingdom at meetings of the European Union Agriculture Council on 22-23 September and 20-21 October. I was accompanied at the October Council by the Parliamentary Under-Secretary of State at the Scottish Office, Lord Sewel. At the September Council, EU Agriculture Ministers followed up their informal discussions of early September on the Commission's proposals to reform the common agricultural policy which have been made as part of Agenda 2000. On this occasion, discussion focused in particular on rural development, environmental and structural policy. Member states reaffirmed the importance of an active rural development policy to assist the transformation of European agriculture; there were however differences of view in the Council on the funding of rural and structural measures in the future. I stressed the importance to the United Kingdom of setting the proposals on rural development clearly in the context of changes to the market mechanisms of the CAP, on which the Commission's Agenda 2000 proposals represented an important first step. I also emphasised the need to foster alternative rural enterprises as the source of new employment possibilities in the countryside in the future. The Council of Ministers also heard reports from the Commission on progress in negotiations on veterinary and plant health equivalence agreements with third countries; and noted the Commission's intention to lodge an appeal in the WTO dispute concerning hormones in beef. In a brief discussion of BSE, I reported to the Council the steps I have taken in the United Kingdom, both legislative and administrative, to tighten up our measures to counter illegal exports of beef and beef products from the UK. These were welcomed in the Council. I pressed the Commissioner and the Presidency to provide an early opportunity for the Council to discuss the present state of the beef market, on a basis of the Commission's promised report, to decide whether the short term market adjustment schemes agreed in 1996 were working effectively. I also raised in the Council the UK's serious concerns about the impact of the recent WTO Appellate body ruling on the EU bananas regime in so far as its affects access by ACP Caribbean banana producers to EU markets. I urged the Commission to reach a rapid and equitable solution to the problems flowing from the WTO ruling which would not only respect WTO obligations but would allow the EU to meet its commitments to the ACP and in particular on Caribbean trading partners under the Lone Agreement. At the October Agriculture Council, discussion concentrated on the market reform proposals contained in Agenda 2000. I argued for the removal of production controls in the form of quotas and compulsory set aside and for a lowering of support levels to bring EU prices closer to world market prices and that transitional arrangements should begin soon. The Council will resume its discussion on this crucial issue in November. A letter from the President of the Agriculture Council to the President of the European Council on employment policy in rural areas was approved by Ministers. In a debate on the Commission's report on the beef and veal markets, I expressed doubts about the efficacy of the early marketing scheme for veal in reducing production on the EU market, and urged the Commission to make a further cut in the premium paid under the calf processing scheme. The Council reached political agreement upon changes to the system of support for producers of durum wheat. Under the compromise which was agreed by qualified majority (Greece, Sweden and Denmark opposing), the additional aid paid for durum wheat in traditional producing areas was reduced, and the maximum area eligible for aid in each member state determined. Five thousand hectares will be eligible in the United Kingdom. The Council discussed the Commission's green paper on the general principles of food law in the EU, in which I emphasised the UK Government's commitment to attaining very high levels of food safety. The Council also took note of Commission reports on genetic resources, BSE, and the state of play on veterinary and plant health negotiations with their countries.

Secondary information

Type

Written question

Reference

13295; 299 c788-90W

Session

1997-98

Subjects

Agriculture Food EU external trade Prices Production Standards Rural areas Subsidies Veal BSE Beef Common agricultural policy Set-aside schemes World Trade Organization Quotas Bananas EC Agriculture Council Wheat