1-20 of 27 results for subject:Contamination
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Statement on publication of document defining standards for clean livestock is to be published. - Includes ref to HC 292 c372-4 and fact that have placed in the Library copies of the amendment to the Operations Manual and draft publicity material sent to interested parties.
Statement on publication of document defining standards for clean livestock is to be published. - Includes ref to HC 292 c372-4 and fact that have placed in the Library copies of the amendment to the Operations Manual and draft publicity material sent to interested parties.
When the document defining standards for clean livestock is to be published. - Inc ref to 292 c372-4 and fact that have placed in Library copies of the amendment to the operations manual and draft publicity material sent to interested parties (Dep/3 4851).
When the document defining standards for clean livestock is to be published. - Inc ref to 292 c372-4 and fact that have placed in Library copies of the amendment to the operations manual and draft publicity material sent to interested parties (Dep/3 4851).
What progress has been made in lifting fishing restrictions in Milford Haven. (Failed OPQ).
What progress has been made in lifting fishing restrictions in Milford Haven. (Failed OPQ).
What action he has taken to implement the recommendations of the Hygiene Advisory Team Report by William Swann relating to national policy in respect of the contamination of animals presented for slaughter. - Ref to 291 c1023-35W. (Holding answer 11 March 1997.
What action he has taken to implement the recommendations of the Hygiene Advisory Team Report by William Swann relating to national policy in respect of the contamination of animals presented for slaughter. - Ref to 291 c1023-35W. (Holding answer 11 March 1997.
Statement on standards of hygiene in abattoirs (includes fact that a fuller version of the statement containing additional details will be placed in the Library shortly).
Statement on standards of hygiene in abattoirs (includes fact that a fuller version of the statement containing additional details will be placed in the Library shortly).
How many BSE infected cattle he estimates were consumed in (a) the United Kingdom and (b) the EU by 1st January 1995. - Inc ref to article published by Professor Anderson et al, "Transmission dynamics and epidemiology of BSE in British cattle", in Nature on 29 August 1996.
How many BSE infected cattle he estimates were consumed in (a) the United Kingdom and (b) the EU by 1st January 1995. - Inc ref to article published by Professor Anderson et al, "Transmission dynamics and epidemiology of BSE in British cattle", in Nature on 29 August 1996.
What assessment he has made of the effects on humans of the consumption of pork and ham infected with swine fever. - There is no evidence that this disease has ever affected humans.
What assessment he has made of the effects on humans of the consumption of pork and ham infected with swine fever. - There is no evidence that this disease has ever affected humans.
Lords statement on the Meat Hygiene Service - Hygiene Advice Team report. (Includes fact that report placed in the Library DEP/3 4740).
Lords statement on the Meat Hygiene Service - Hygiene Advice Team report. (Includes fact that report placed in the Library DEP/3 4740).
Statement on report by the Meat Hygiene Service on slaughterhouses (in Library as Dep/3 4740).
Statement on report by the Meat Hygiene Service on slaughterhouses (in Library as Dep/3 4740).
Pursuant to his Answer of 24th January, Official Report, Column 767W, if he will list the source of each fatal food poisioning outbreak for each year since 1990. - Includes table from 1992. (Holding answer 7 February 1997).
Pursuant to his Answer of 24th January, Official Report, Column 767W, if he will list the source of each fatal food poisioning outbreak for each year since 1990. - Includes table from 1992. (Holding answer 7 February 1997).
SI 1997/239 (No parliamentary procedure). Coming into force 7 February 1997.
SI 1997/239 (No parliamentary procedure). Coming into force 7 February 1997.
Draft SIs on plant protection products (basic conditions) and control of pesticides (amendment). Considered by Standing Committee. (Minutes of proceedings at UP 7 1996/97).
Draft SIs on plant protection products (basic conditions) and control of pesticides (amendment). Considered by Standing Committee. (Minutes of proceedings at UP 7 1996/97).
SI 1997/62. (No parliamentary procedure). Coming into force 22 January 1997.
SI 1997/62. (No parliamentary procedure). Coming into force 22 January 1997.
What was the cost to the National Health Service in 1995 of providing hospital treatment to patients suffering from food poisoning resulting from (a) salmonella, (b) campylobacter, (c) listeria, (d) E. coli 0157 and (e) other causes. - The information requested is not available centrally.
What was the cost to the National Health Service in 1995 of providing hospital treatment to patients suffering from food poisoning resulting from (a) salmonella, (b) campylobacter, (c) listeria, (d) E. coli 0157 and (e) other causes. - The information requested is not available centrally.
How many people have died from food poisoning in each year since 1990; and, in each case, what was the source of the infection. - Table given for deaths.
How many people have died from food poisoning in each year since 1990; and, in each case, what was the source of the infection. - Table given for deaths.
How many E. Coli 0157 outbreaks there were in each year since 1990. - Table given.
How many E. Coli 0157 outbreaks there were in each year since 1990. - Table given.
How many cases of E Coli infection have been reported in East Lancashire since 1st December; and what assessment he has made of the source of the E. coli infection in east Lancashire.
How many cases of E Coli infection have been reported in East Lancashire since 1st December; and what assessment he has made of the source of the E. coli infection in east Lancashire.
What consultations his Department had with health authorities in Sunderland about the outbreak of E-Coli bacterium in 1995; what advice was offered.
What consultations his Department had with health authorities in Sunderland about the outbreak of E-Coli bacterium in 1995; what advice was offered.
How many outbreaks of E. coli 0157 food poisoning have occurred in the Carlisle City Council area in the last five years; and how many people were affected in each of the outbreaks; how many cases of E. coli 0157 food poisoning have occurred; and how many people have died...
How many outbreaks of E. coli 0157 food poisoning have occurred in the Carlisle City Council area in the last five years; and how many people were affected in each of the outbreaks; how many cases of E. coli 0157 food poisoning have occurred; and how many people have died...
Scottish Grand Committee statement on E. coli food poisoning outbreak in central Scotland. (Committee sitting in Hamilton). (Includes announcement of financial allocation to Forth Valley Health Board (c1) and ref to fatal accident inquiry (c4).
Scottish Grand Committee statement on E. coli food poisoning outbreak in central Scotland. (Committee sitting in Hamilton). (Includes announcement of financial allocation to Forth Valley Health Board (c1) and ref to fatal accident inquiry (c4).