To ask the Secretary of State for Health how many people in (a) Wales, (b) Scotland, Northern Ireland and (d) each region of England have been affected by the provision of contaminated blood or blood products in NHS facilities.

To ask the Secretary of State for Health how many people in (a) Wales, (b) Scotland, Northern Ireland and (d) each region of England have been affected by the provision of contaminated blood or blood products in NHS facilities.

To ask the Secretary of State for Health (1) what steps he is taking to implement the recommendations of the report of the Archer Inquiry on contaminated blood and blood products which were accepted;

To ask the Secretary of State for Health (1) what steps he is taking to implement the recommendations of the report of the Archer Inquiry on contaminated blood and blood products which were accepted;

(2) what timescale he has set for the implementation of the recommendations of the report of the Archer Inquiry on contaminated blood and blood products which were accepted.

(2) what timescale he has set for the implementation of the recommendations of the report of the Archer Inquiry on contaminated blood and blood products which were accepted.

When he intends to implement EC Directive 90/128 on Plastic Materials and Articles intended to come into contact with foodstuffs; and under the provisions of which Act of Parliament it will be implemented.

When he intends to implement EC Directive 90/128 on Plastic Materials and Articles intended to come into contact with foodstuffs; and under the provisions of which Act of Parliament it will be implemented.

What split of responsibilities has been decided between Dept of Health & MAFF re areas of overlap in responsibility for problems relating to food poisoning

What split of responsibilities has been decided between Dept of Health & MAFF re areas of overlap in responsibility for problems relating to food poisoning

What part is played by MAFF in identifying causes of trends in figures in incidence of food poisoning in UK; what responsibilities lie with MAFF in regard to monitoring trends in figures in incidence of cases of food poisoning.

What part is played by MAFF in identifying causes of trends in figures in incidence of food poisoning in UK; what responsibilities lie with MAFF in regard to monitoring trends in figures in incidence of cases of food poisoning.

To comment on steps taken by WO between publication of 1985 returns for notification of reported cases of food poisoning in Wales & April 1989 to establish whether rise linked to changes in food handling at home, in food production, in agriculture, in food technology, in food distribution, in retailing...

To comment on steps taken by WO between publication of 1985 returns for notification of reported cases of food poisoning in Wales & April 1989 to establish whether rise linked to changes in food handling at home, in food production, in agriculture, in food technology, in food distribution, in retailing...

To give total no of reported cases of food poisoning in Wales per 1, 000 of population for years 1984, 1985, 1986, 1987 & 1988, together with total for 1989 to latest date currently available. - Includes table.

To give total no of reported cases of food poisoning in Wales per 1, 000 of population for years 1984, 1985, 1986, 1987 & 1988, together with total for 1989 to latest date currently available. - Includes table.

To make it policy that food temperature control regulations should be so set as to keep controls on fresh-baked produce, such as sausage rolls, to the minimum consistent with public health requirements & to take into account needs of small & family bakeries which produce traditional products such as pork...

To make it policy that food temperature control regulations should be so set as to keep controls on fresh-baked produce, such as sausage rolls, to the minimum consistent with public health requirements & to take into account needs of small & family bakeries which produce traditional products such as pork...

What consideration was given by officers of WO to need to publish advice to public in Wales prior to Govts recommendation on Monday 12 June that people should not consume hazelnut yoghurt pending outcome of investigations into recent incidents of botulism

What consideration was given by officers of WO to need to publish advice to public in Wales prior to Govts recommendation on Monday 12 June that people should not consume hazelnut yoghurt pending outcome of investigations into recent incidents of botulism

What information is available on cases of botulism in Clwyd referred to in private notice question at 154 c703-9

What information is available on cases of botulism in Clwyd referred to in private notice question at 154 c703-9